According to market demands and those of our customers, we offer a few thematical courses, thought for those who handle handmade ice cream already and want to improve in some aspects.
Among the most important:
Quality Chocolates.
Frost Cakes.
Ice creams and sorbets for restoration.
The striated.
Exotic Fruits.
The programs of these courses will be provided to those interested.
Please contact us to arrange possible dates and prices.
